Many people are concerned about genetically-modified organisms (GMOs) in our food supply, and most people want GMO foods labeled. You've been unknowingly eating GMOs since the 1990s when the first genetically-modified tomato hit supermarkets. Today, about 90 percent of the corn and soybean in this country is GM, which means almost everyone is eating GMOs every day. Corn syrup, … [Read more...]
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