Cheese fail!

Does fear of failure stop you from trying to make cheese? If you’re afraid that you might do something wrong when making cheese, you’re right. At some point, you will make a mistake, and the cheese will be a total … Read More

Crash Course on Sourdough

Lime Poppy Seed Sourdough Bundt Cake Hello, readers! I am Stephie, the face behind the food blog Eat Your Heart Out. On my site I write about a little bit of everything, though I love focusing on recipes that use fresh ingredients, … Read More

Vacations from the homestead

On vacation at Mendenhall Glacier near Juneau, Alaska in May Last week I gave several talks in the Seattle area, and as always, I encouraged people to start small with their homesteading dreams. I explained that you don’t want to … Read More

Thinking of soil

by Judith D. Schwartz Earth Day has come and gone, but let’s consider earth: meaning, the sense of the word as a synonym for soil. This is much on my mind right now, not just because I’ve written a book … Read More

French Toast

Although a lot of people relegate French toast to weekends, it really does not take much time to fix and could easily be incorporated into your weekday’s breakfasts. To save time, you can do most of the prep the night … Read More

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