My new book, Homegrown and Handmade, second edition, comes out next month, and I'm incredibly honored that farmer extraordinaire Joel Salatin wrote the Foreword. ~~ Deborah by Joel Salatin "What can I do?" The question encompasses both the angst and hope of people touched by personal gravitas in a dysfunctional world. It's perhaps the most common request I receive in my … [Read more...]
Foreword by Joel Salatin:
Natural & Nontoxic Beekeeping
You've likely heard about declining bee populations, but do you know why they are declining? In Natural Beekeeping: Organic Approaches to Modern Apiculture, Ross Conrad explains that some of the reasons for declining bee populations are pests like tracheal and varroa mites, colony collapse disorder (CCD), and the use of pesticides and other agricultural chemicals. In fact, … [Read more...]
Book review: Restoring Heritage Grains
I keep hearing more and more about gluten allergies. In fact, I learned in Restoring Heritage Grains that over the past 60 years, gluten allergies and celiac disease have become at least four times more common. The book's author, Eli Rogosa became interested in this topic after learning to grow wheat crops in the Middle East. She was impressed by how well these crops grow in … [Read more...]
Sneak peek: Making kombucha
When I wrote the second edition of Homegrown and Handmade, I just could not let the book get reprinted again without adding all of the things that I wished I had put in the first one -- like making maple syrup and raising pigs and starting a homegrown business. But I'm glad I didn't put those things in the first book because I've got six more years of experience on all of those … [Read more...]
Book review: Plowing with Pigs
I was originally drawn to Plowing with Pigs and Other Creative, Low-Budget Homesteading Solutions because I am planning to raise pigs, but it turns out you really can't judge a book by its cover! While there is a chapter about pigs and the many ways they can help you around your homestead, this book is actually a collection of many different affordable homestead solutions. The … [Read more...]
Book review: The Permaculture Book of DIY
I recently moved and now have space for many more do-it-yourself (DIY) projects compared to my previous city apartment. Well, now I've added even more to my to-do list after reading The Permaculture Book of DIY. This book is a compilation of 23 different projects based on permaculture principles - meaning that they are designed to be "low impact, ecologically sound projects" … [Read more...]
A beginner’s guide to medicinal herbs
Within hours of starting to read Rosemary Gladstar's Medicinal Herbs: A Beginner's Guide, I had started a tincture and an infusion. It is one of my favorite herbal books for beginners, and I'm not alone in that opinion. It is one of the classics. The book starts with basic info about herbs, then includes a chapter on how to make herbal remedies. She has complete instructions … [Read more...]
Want to learn how to grow mushrooms?
I've been hearing more and more about homesteaders and farmers growing mushrooms and was curious to find out what all the fuss is about. Though I love to eat mushrooms, I hadn't seriously considered growing my own until I read Mycelial Mayhem by David and Kristin Sewak. Now, I feel like I have really been missing out by purchasing mushrooms from the supermarket as there are so … [Read more...]
Hatching & Brooding Your Own Chicks
To continue “Chicken Week” on the blog, I wanted to write about Hatching & Brooding Your Own Chicks by Gail Damerow. I read this book last spring as part of a Pastured Poultry course I took through the UMass Amherst Stockbridge School of Agriculture. For the class, we also read Harvey Ussery's The Small-Scale Poultry Flock and Joel Salatin’s Pastured Poultry Profit$, both … [Read more...]
What happens when you have too many roosters?
We were naively ecstatic when our first chicks were hatched in 2003. Not only were the chicks adorable, but it also meant that we were self-sufficient when it came to providing eggs for ourselves. Our hens were providing us with eggs, and they were providing us with their replacements so that when they slowed down and eventually stopped laying, there would be younger hens to … [Read more...]
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